The Pink Adobe: Experience the Essence of New Mexican Cuisine in Santa Fe

Went here for dinner and it was just lovely. Say in front of the fireplace and had my dinner. Service was quick, staff was friendly and the focus was delicious! The quail was so good! The cream of mushroom soup very tasty! There is is so much to see here and the outside is just beautiful!

Everything was great. We had a patio reservation but moved inside because it was cold. We shared the heirloom tomato salad. I had the rack of lamb which was perfect. My wife had the lamb chop special, also excellent. A memorable night out.

This place is 80 years old. I believe it attracts not only tourists but locals. Reasonably priced. I thought my southwest supper was very tasty. I recommend. Rubia, our server (I sure hope I spelled that correctly), was so delightful and willing to talk with us a bit and answer some of our curious questions.

The Pink Adobe was such a special place to visit! The service was exceptionally warm and friendly, drinks were on point, and the zucchini fries were incredible. It was a Friday night and they had live jazz in the bar, which added so much to the ambiance.

Category: Find Food. This stalwart is a great place for an excellent meal in a classically Santa Fe setting. The upholstered chairs, imperfect plaster walls, kiva and regular fireplaces, herringbone brick and wood plank floors, viga and beam ceiling, heavy draperies, large candles, hammered tin sconces, sacred nichos, Southwest colors, plaster-embedded wood headers, and original local art combine to provide a visual feast for the eyes, as the menu provides a similar feast for the palate. The menu offers a selection of house classics (Steak Dunigan, the French Onion Soup served since 1944, and Clams Lucifer) and elevated Northern New Mexico comfort food (chicken or pork stew, Red Mole Pork Chop, Duck Confit Enmolda, four of my faves). All excellent, as is the service. Suggestion: add a few more bottles of red under $60 (preferably under $50), which is our sweet spot for restaurant wines. If you want an authentic local experience, you can’t go wrong with the Pink Adobe. In Summer, enjoy dining in the courtyard. YouTube’s Chef’s Apprentice

I went here late on a Monday night so it wasn’t too busy but there were a few other parties sitting around. I enjoyed the ambience and relaxed with a great glass of wine and had their Enchiladas. The food was cooked perfectly but all in all the food didn’t wow me, but I think I just ordered the wrong thing for my palette. I want to come back for their clam soup! And They have a huge patio for seating that looks like a fun place for groups.

We went to the dragon room. Some of the best tacos in town. It's a cute bar vibe/restaurant.

Lovely experience all around! We sat in the Dragon Room Area outside--the food was delicious, atmosphere lovely, and our server was wonderful. Highly recommend the heirloom tomato appetizer (pictured). I got the taco flight and my partner the enchiladas (on regular menu) and both were delicious. All worth the prices. It rained but we were covered so we ended up with the patio all to ourselves.